LUNCH MENU

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Appetizers

EDAMAME
4.50
cooked soy beans in pods, lightly salted
GARLIC EDAMAME
5.75
cooked soy beans with sauteed garlic, lightly salted
VEGETABLE TEMPURA
8.95
vegetables lightly battered, deep fried

CRABCAKE TEMPURA
9.95
lightly battered, deep fried
SOFT SHELL CRAB TEMPURA
9.95
lightly battered, deep fried
SHRIMP TEMPURA
9.50
shrimp and vegetables, lightly battered, deep fried
SHRIMP TOAST
6.95
ground shrimp, sesame seed, toasted bread, deep fried

CALAMARI
6.95
lighty floured, deep fried
CRABMEAT CREAMCHEESE WONTON
6.95
lump crabmeat, cream cheese; deep fried
SPRING ROLLS
5.95
chicken, shrimp, vegetables, deep fried
VEGETABLE SPRING ROLL
4.95
taro, soya protein, green bean, carrot, vermicelli, deep fried

Soups & Salads

MISO
1.95
miso broth, tofu, seaweed, scallions
WONTON
4.95
shrimp wontons, chicken broth

GARDEN GREEN SALAD
4.95
lettuce & mixed vegetables served with ginger or ponzu dressing
AVOCADO SALAD
6.50
garden green, avocado, with ginger or ponzu dressing

SEAWEED SALAD
5.25
with cucumber
TUNA TATAKI
10.95
seared tuna, cucumbers, with ponzu sauce

Dumplings

DEEP FRIED

SHRIMP DUMPLINGS
5.95
shrimp, bamboo shoots, onions, cilantro
SALMON DUMPLINGS
5.95
salmon, cilantro
CURRY CHICKEN DUMPLINGS
5.95
chicken, curry marinade, onion
VEGETABLE DUMPLINGS
5.75
carrot, mushroom, cilantro, clear noodles

STEAMED or FRIED

SHUMAI
5.50
crabmeat dumplings
GYOZA
5.25
pork dumplings
BEEF DUMPLINGS
5.95
beef, onion, tofu, with clear noodles
PORK KIMCHI DUMPLINGS
5.95
pork, kimchi marinade
EDAMAME DUMPLINGS
5.95
garlic mashed potatoes, edamame seeds

Lunch Maki Roll Combo

PICK ANY TWO ROLLS 9.95 I PICK ANY THREE ROLLS 14.95

Bento Box Lunch

PICK ONE FROM A & TWO FROM B 12.95 I PICK TWO FROM A & ONE FROM B 12.95 I PICK TWO FROM A & TWO FROM B 15.95

A

B

EDAMAME
GYOZA
steamed or fried
SHUMAI
steamed or fried
SHRIMP TOAST
BEEF DUMPLINGS
steamed or fried
EDAMAME DUMPLINGS
steamed or fried
PORK KIMCHI DUMPLINGS
steamed or fried

Entrees

ENTREE

Sushi Bar

CHIRASHI
15.95
10 pieces sashimi over sushi rice, chef’s choice of fish
SAKE DON
15.95
10 pieces of salmon over sushi rice
UNAGI DON
15.95
10 pieces of eel over kitchen rice

POKE BOWL
13.95
salmon & tuna with poki sauce, served with avocado & vegetable salad over rice
KOREAN CHIRASHI
13.95
salmon & tuna served with vegetable salad over rice with Korean hot sauce

SASHIMI DELUXE
16.50
12 piece sashimi entree chefs choice of fish
SUSHI & SASHIMI COMBO
17.50
4 pieces of sushi & 8 pieces of sashimi chef’s choice of fish

ENTREE

Kitchen

CHICKEN TERIYAKI
11.50
with seasonal asian vegetables
SALMON TERIYAKI
12.95
with seasonal asian vegetables
BEEF TERIYAKI
13.95
chicken, coated with sesame seeds
SESAME CHICKEN
11.95
chicken, coated with sesame seeds

TONKATSU
11.95
lightly breaded pork cutlet
CHICKEN KATSU
11.95
lightly breaded chicken cutlet
OYAKO DON
11.95
lightly breaded chicken with egg
KATSU DON
11.95
lightly breaded pork with egg

MARINATED CHICKEN
12.50
served with noodles or rice
MARINATED BEEF
13.50
served with noodles or rice
LEMONGRASS GRILLED CHICKEN
12.50
lemongrass, garlic, soy sauce marinade

ENTREE

Noodles

KIMCHI RAMEN
13.50
egg noodles with pork or chicken
SEAFOOD KIMCHI RAMEN
14.50
egg noodles with seafood

KIMCHI UDON
13.50
udon noodles with pork or chicken
KIMCHI SEAFOOD UDON
14.50
udon noodles with seafood
NABEYAKI UDON
13.95
udon noodles with shrimp tempura

Pho Beef
11.95
rice noodle with beef
Pho Chicken
11.95
rice noodle with chicken

PLEASE ALERT YOUR SERVER OF ANY FOOD ALLERGIES

ANY CHANGES ARE SUBJECT TO UP-CHARGE | PARTIES OF 6 OR MORE ARE SUBJECT TO ADDED 18% GRATUITY CHARGE

THE FDA ADVISES CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS INCREASES YOUR RISK OF FOODBORNE ILLNESS

LUNCH MENU

Appetizers

Soups & Salads

Dumplings

Lunch Maki Roll Combo

Bento Box Lunch

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Entrees

Sushi Bar

Kitchen

Noodles

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